Cafeteria Hours and Menu

Public and Staff Dining Schedule:
  • Breakfast: 7:00 a.m. to 10:30 a.m. (cold foods)
  • Lunch: 11:30 a.m. to 1 p.m. (hot and cold foods with salad bar) Noon to 1 p.m. only (weekends)
  • Dinner: 5:30 p.m. to 7:00 p.m.
    (pre-plated entrees that can be heated in the microwave, fruit, salad, and beverages)
    Between meals, the cafeteria is available for snacks and beverages. Soda machines are located in the courtyard outside the cafeteria.

 
Cafeteria Lunch March 8-14
Employee Prices (prices for visitors are slightly higher)

 

 
MONDAY        
Cheeseburger Pie 1.65   Noodles .45
♥ Swedish Meatballs on Noodles 1.65   Green Beans .45
      Tomato Bisque Soup .55
         
TUESDAY        
Chicken Cheese Quesadilla 1.65   Baked Potato .45
♥ Ham with Black Beans 1.65   Snow Peas .45
      Potato Leek Soup .55
         
WEDNESDAY        
Tex-Mex Turkey Loaf 1.65   Potato Wedges .45
♥ BBQ Chicken Wrap 1.65   Mixed Vegetables .45
      Beef Noodle Soup .55
         
THURSDAY        
Sweet & Sour Pork 1.65   Brown Rice .45
♥ Zucchini Feta Casserole 1.65   Brussels Sprouts .45
      Vegetable Soup .55
         
FRIDAY        
Chicken Cordon Bleu Sandwich 1.65   Sweet Potato Fries .45
♥ Crispy Lemon Baked Fish 1.65   Baby Carrots .45
      Minn Wild Rice Soup .55
         
SATURDAY        
Chef’s Choice        
         
SUNDAY        
Chef’s Choice        

 

HEART HEALTHY!
 

 

Deli Bar Available Daily
Tossed Salad on Mon & Fri, Salad Bar Tue-Thu
Fat free & low fat dressings available
 
.30/OZ
.30/OZ
Supper: Microwave-ready Dinners & Pre-made Sandwiches
Salad Plates
 
 
Items are subject to change without notice.  


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